How to cook Cake Heaven :
The cake heaven is one of the most popular cakes classic Italian cuisine, very similar to sponge cake. It 'a very simple sweet prepared with a large amount of butter which makes it a very soft consistency. The original recipe does not provide for the use of yeast, which is, however, recommended to less experienced, to avoid that the cake does not swollen as it should. Legend has it that the recipe was spread by a monk of the monastery of pavia, who received it during an exit from the convent in search of healing herbs, as a young newlywed known at that time. Back at the monastery the monk prepared the cake for the brothers who were impressed by his goodness called it paradise.
Ingredients for Cake Heaven cooking recipe :
- Caster Sugar : 300 gr
- Butter : 300 gr
- Flour : 150 gr
- Starch Potatoes : 150 gr
- Icing Sugar : 150 gr
- Eggs : 8
- Lemon : 1
Serves : 8 people
Time required : 75 min
Capacity : Dessert
Difficulty : 2/5
No comments:
Post a Comment